The Izu Matcha that we offer you here is a fabulous example of a high quality Japanese Matcha grown in the Izu peninsula, not far from Tokyo. The tea has a pale emerald green color and when consumed on its own, frothed up with a whisk, has an almost jammy-smoothness belied by a somewhat sweetly astringent cup. The best thing to do with your matcha [Read More]

The Izu Matcha that we offer you here is a fabulous example of a high quality Japanese Matcha grown in the Izu peninsula, not far from Tokyo. The tea has a pale emerald green color and when consumed on its own, frothed up with a whisk, has an almost jammy-smoothness belied by a somewhat sweetly astringent cup. The best thing to do with your matcha [Read More]

Traditionally used in the Japanese tea ceremony, this top quality green tea powder is hand-made from the youngest Gyokuro leaves. Matcha is said to be even healthier than other green teas since it is the only tea in which the whole leaf is used. In addition, only the finest, youngest leaves are hand-picked for Matcha. If you enjoy green tea, you sh[Read More]

This can be used to make about 141 fifteen ounce (450 mL) servings. Come with measuring spoon! ---- Green tea contains the highest levels naturally-occurring compounds called polyphenols that have powerful antioxidant properties. these polyphenols may help prevent certain types of cancers, lower the risk of heart disease and help ward off colds a[Read More]